Learn all the tips and tricks for making perfect Air Fryer Pork Chops with a maple dijon lemon sauce.
These pork chops are juicy and full of flavor. They are perfect for a quick weeknight dinner. The air fryer works some kind of magic when cooking protein. It really seals in the juices! I’m a big fan of chicken breasts and shrimp cooked in my Philips Air Fryer too. Cooking pork properly means an internal temperature of 145 degrees F and a 3-minute rest before slicing. A blush of pink in the center of your pork chops means you’ve done it right!
Is breading necessary for making Air Fryer Pork Chops?
I don’t like making a ‘shake and bake’ type of pork chop in my air fryer. I prefer a simple rub to season the pork. And then topping the pork chops with a sauce made of pure maple syrup, Dijon mustard and fresh lemon juice.
What should you serve with Air Fryer Pork Chops?
Do double duty with your air fryer to make a complete meal and serve these pork chops with some Air Fryer Asparagus. If you’re looking for a delicious, starchy side (meat and potatoes is still my favorite dinner combination) try these Cheesy Potatoes.
Kitchen Tips for Air Fryer Pork Chops:
- I use a Philips Air Fryer for testing all of my air fryer recipes.
- This is the brand of seasoning rub I used for this recipe.
- Always check the temperature of your meat before serving. This is the digital thermometer I use in my kitchen.
Foodtastic Mom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Any highlighted, clickable Amazon link you see is an affiliate link that I may earn advertising fees on.
Thank you so much for being a faithful reader and supporter of Foodtastic Mom. Be sure to PIN and print this recipe!
Air Fryer Pork Chops
Learn all the tips and tricks for making perfect Air Fryer Pork Chops with a maple dijon lemon sauce.
Ingredients
- 4 pork chops thick cut, boneless
- 1 tbsp McCormick Grill Mates Montreal Chicken Seasoning or your favorite brand of grill seasoning
- 1/4 cup pure maple syrup
- 2 tbsp Dijon mustard
- 2 tsp fresh lemon juice
- 1/2 tsp salt
- vegetable oil
Instructions
-
Lightly brush your air fryer basket with vegetable oil.
-
Dry pork chops with paper towels and sprinkle both sides evenly with the grill seasoning.
-
Place the pork chops in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook the pork chops in two batches.
-
Cook the pork chops at 375 degrees F for 12 - 15 minutes (more time is needed if your pork chops are very thick). Flip over the pork chops halfway through cooking time.
-
Check the internal temperature of the pork chops - they are done cooking when they are 145 degrees F.
-
While the pork chops are cooking in the air fryer, whisk together the maple syrup, mustard, lemon juice and salt.
-
Pour the sauce over the pork chops immediately after removing them from the air fryer.
-
Allow the pork chops to rest for 3 minutes before serving.
Sophie says
This is insane. I just gifted my friend an airfryer and she loves pork chop a lot. Thanks for this recipe.
foodtasticmom says
You are very welcome!
Tonje says
Been loving my air fryer lately, and I am excited to try new recipes. I love how easy this was, and the result was amazing – as expected.
foodtasticmom says
So happy to hear this!
Sunrita | spiceitupp says
What a healthy and easy recipe! How about making it in the oven as I dont have an air fryer.
foodtasticmom says
Sure, you could convert it for the oven.
Beth says
These chops are so juicy and flavorful! I will be making them again and again!
foodtasticmom says
Glad to hear it. Thanks Beth!
Tammy says
Looks so juicy and flavorful! I wish I had an air fryer to give this a try.
foodtasticmom says
Thanks. You should consider getting one!
Scarlet says
I never thought of cooking pork chops in my air fryer before! I need to try this recipe. Looks delish!
foodtasticmom says
You definitely do!
Kaity says
This was delicious! The sweet and tangy flavors were a perfect combination. Everyone ate it and asked that we make it again! Definitely a keeper.
foodtasticmom says
I love hearing positive feedback like this on my recipes. Thank you so much!!
Joni says
I NEVER eat a full serving of meat-this is the exception. It was an amazing burst of flavors. Thanks for this!
foodtasticmom says
Happy to hear this. Thank you for the positive rating!
Susan says
I found your site from a recipe on Stone Gable blog. I have followed her for years and started following you today! I looked around on your site and you have great recipes for real-life families!
foodtasticmom says
So happy to have you join me here. I’m grateful to Stone Gable and her sharing my recipes now. Thank you for taking the time to rate and comment to introduce yourself 🙂
Tammy says
This was an awesome recipe. The pork chops and sauce. I would recommend it to all my family and friends that’s how good it was. Thank you for sharing.
foodtasticmom says
That is the best compliment I can hope for. Thank you!
Lindsey says
I’m new to air fryers. Do you use the bake setting to cook these or air fry?
foodtasticmom says
I don’t have an air fryer with a bake setting. I can change the temperature. But it just air fries.
Lindsay Rasberry says
What size air fryer do you recommend?
foodtasticmom says
I use the Philips XXL.
Rachelle says
We made these this evening! Killer good! My husband is diabetic so I substituted Sugar Free Maple Syrup – and of course I did not have Dijon – but we love the Aldi brand Spicy Brown Mustard – so that was used. OMG – the best!!!! Thank you thank you thank you!!!
foodtasticmom says
I’m so happy to hear this. Thank you for taking the time to rate and review!