cooking is my super power
If you’re looking for an impressive holiday beef roast with minimal effort, you’ve found it with this Slow Cooker Rump Roast with Prosciutto and Figs. This recipe is sponsored by the Ohio Beef Council. All opinions are mine alone. Each year my friends at the Ohio Beef Council ask me to create a beef roast…
These lemon goat cheese mashed potatoes are the perfect side dish for all your holiday roasts. I somehow managed to create a recipe that doesn’t pop up in a Google search with these Lemon Goat Cheese Mashed Potatoes. Nothing is original anymore and sometimes I really struggle to keep creating recipes when I feel like…
These simply delicious chicken and dumplings have thousands of fans – this family-favorite dinner is my most popular recipe for 2018. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. I think chicken and dumplings might be my favorite comfort food dish. It’s most definitely my…
French Onion Chicken Soup adds chicken to make a main dish meal out of classic French Onion Soup. I had the most incredible French Onion Soup of my life for my birthday this year. One of my best friends who also happens to be my neighbor took me out for a fancy lunch to a…
Pumpkin Pie Dump Cake takes just a few minutes to get in the oven, with a cake layer on the bottom, pumpkin pie filling in the middle and pecan streussel on top. I’ve talked before about my dislike of pumpkin pie. I’m sorry to my readers who do really enjoy pumpkin pie, but you’ll have…
Southwestern Sweet Potato Soup is like a loaded baked potato soup but with a sweet and spicy kick! We are totally on a Southwest or Southwestern flavor kick lately. My family loves Mexican flavors and food so much that I’ve been trying to branch out and bring those flavors to pretty much any recipe I…
This Spiced Pear Tea Fizz recipe was created in partnership with Milo’s Tea. All opinions are my own. Growing up my mom always had a gallon-sized jug of iced tea in our fridge. So at the holidays, and especially for Thanksgiving dinner, my drink of choice is iced tea. I’m partial to unsweetened tea over ice…
Classic chicken and dumplings gets a tasty makeover with a little heat in this Southwest Chicken and Dumplings Recipe. So many people have made and loved my recipe for classic chicken dumplings. It’s sometimes overwhelming to me! Since that recipe is so popular I decided to take it in a different but still delicious direction…
Really Good Pumpkin Bread is made in one pot and employs the unusual method of cooking the pumpkin to concentrate the flavor before baking. After reading a recent issue of my America’s Test Kitchen magazine, I could not wait to try this recipe for their Really Good Pumpkin Bread. As quick breads go, this one is…
This is a sponsored post written by me on behalf of Oscar Mayer Bacon. All opinions are 100% mine. Bacon Party Dip in a Bread Bowl is a crowd-pleasing and holiday-worthy appetizer for bacon lovers. How many times have you shown up to a party, especially during the holidays, to find a ubiquitous bread bowl…
