This Air Fryer Ravioli is lightly breaded, perfectly toasted and ready to eat in just a few minutes.
I think the coolest thing about these air fryer ravioli is how much they puff up. They are so quick and fun to make. Buy a bag of prepared cheese ravioli and you and/or your kids can make a restaurant-worthy appetizer in a matter of minutes. You can buy ravioli stuffed with anything you like. Trader Joe’s makes some fun varieties (lobster, pumpkin) that I want to try too. But I used cheese for this recipe because of its universal appeal.
Watch how to make Air Fryer Ravioli:
What else can you make in your Air Fryer?
The air fryer is so versatile. You can make fun snack foods, healthy meals and even breakfast. Here’s some more recipes for you to try…
- Air Fryer Donut Bites
- Chicken Chimichangas
- Personal Pizzas for the Air Fryer
- Air Fryer Salmon
- Chicken Parmesan
- Baked Sweet Potatoes
- Breakfast Potatoes
- Air Fryer Steak Tips
Tips for making Air Fryer Ravioli:
- This is the brand of air fryer I used for creating this recipe.
- Air fryers vary in terms of heating temperatures. Check on your ravioli as it cooks. Yours might take a few minutes more or less.
- It is important to preheat your air fryer before adding the food to the basket.
- Use a pastry brush or a mister filled with vegetable oil to lightly coat your basket to prevent sticking. Commercial oil sprays (like Pam) will damage the non-stick coating of your air fryer basket.
- I was able to find Panko Italian seasoned breadcrumbs. Regular Italian seasoned bread crumbs will work too.
- I use tongs similar to these for transferring food to and from the air fryer.
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Air Fryer Ravioli
Ingredients
- vegetable oil
- 1 pkg premium refrigerated ravioli about 16 pieces
- 3 large egg whites
- 2 tbsp water
- 1 cup Italian seasoned Panko breadcrumbs
- 1/2 cup Parmesan cheese
- 1 cup pizza or marinara sauce
Instructions
- Lightly brush the basket of an air fryer with vegetable oil. Preheat the air fryer to 400 degrees.
- While the air fryer is preheating, whisk together the egg whites and water in a shallow bowl.
- Whisk the Panko breadcrumbs and Parmesan cheese together in a separate shallow bowl.
- Dip each ravioli on both sides first in the egg and water mixture and then in the breadcrumb and cheese mixture.
- Open the air fryer and place the coated ravioli in a single layer in the basket. You'll have to fry the ravioli in two or three batches, depending on the size of your air fryer.
- Fry the ravioli for about 4 minutes, or until puffed and starting to brown.
- Serve with pizza or marinara sauce for dipping.
heather johnson says
added THAT to my list of air fryer recipes i need to try! i love mine!!!!
foodtasticmom says
Awesome!
Megan @ MegUnprocessed says
I never thought to put ravioli in my air fryer… great idea!
foodtasticmom says
Thank you!
Sophia says
Yum! Fried ravioli is one of my favorite appetizers! I’ve never thought to make it healthier by using an air fryer. What an awesome idea! This is a perfect healthy appetizer for game days or an easy snack. Thanks!!
foodtasticmom says
Thank you so much Sophia!
Lisa | Garlic & Zest says
I’ve never had fried ravioli before but I like the idea for a snack or party appetizer — especially since you’re not really “frying” them. That air fryer is MAGIC.
foodtasticmom says
It really is magic. Watching each ravioli puff up like a balloon was so fun to watch!
Gloria | Homemade & Yummy says
Totally LOVE my air fryer. I really need to give this a try. What a fun and delicious party appetizer. I know this will be a hit for sure.
foodtasticmom says
They were such a hit. Thanks Gloria!
Dannii says
I never would have thought to cook ravioli in my air fryer – such a great idea. I am definitely trying that soon.
foodtasticmom says
Thank you Dannii
Toni says
It looks so good! Can’t wait to try it with my air fryer!
foodtasticmom says
I think you’ll love them!