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Home » Recipes » dinner » Rotisserie Chicken and Dumplings

January 31, 2024

Rotisserie Chicken and Dumplings

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My recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmomMy recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof. via @foodtasticmom

My recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof.
(Originally published 12/1/18 and updated for content on 1/31/24)

a bowl full of rotisserie chicken and dumplings pictured with a glass or iced tea and a bowl of green grapes

Chicken and Dumplings #chickenanddumplings

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I think of chicken and dumplings as the ultimate comfort food recipe. This is a meal that my kids request often, making it a family favorite. Tender chicken and veggies in a thick broth with a homemade dumplings recipe?! Yes, please! Since making these for the first time, I’ve tweaked it over the years. The biggest change I’ve made is adding more chicken broth, based on reader comments. I also use more short cuts to get this comforting one pot meal on my dinner table in record time, without sacrificing flavor. You’re going to absolutely love the taste of my rotisserie chicken and dumplings. It’s an easy recipe that can even be relied upon for busy weeknights.

Pro tips

  • Purchase rotisserie chicken ahead if it’s on sale (or you have a Costco membership). Shred the chicken and place it in a freezer-safe zippered bag and freeze for up to one month. Then you’ll have chicken ready to go for whenever you want to make my rotisserie chicken and dumplings.
  • Or use my fan-favorite recipe for cooking frozen chicken breasts in the slow cooker to prepare cooked chicken in advance for this recipe.

picture of ingredients needed for rotisserie chicken and dumplings

Ingredients for rotisserie chicken and dumplings

For the dumpling soup or chicken stew (I’m never sure what to call it)

  • Rotisserie Chicken – A whole rotisserie chicken will give you about 3 cups of shredded rotisserie chicken. Pre cooked shredded chicken helps you to get this meal on your table FAST. But it still tastes like an old-fashioned recipe. You can use 3 cups of homemade chicken that you have cooked at home if you prefer.
  • Frozen Mirepoix – I used to hand chop my celery, carrots and onion. And by all means if you want to do that, I’m not going to stop you. But in the past couple of years I’ve discovered frozen mirepoix and it saves me so much time in the kitchen. I love it!
  • Fresh Parsley – The bright green color and flavor of fresh parsley really helps to elevate my recipe. You can also use help here. I love this semi-dried parsley that is already chopped. Find it in the fresh produce section of your grocery store.
  • Butter – Butter adds flavor and helps to cook the mirepoix to start the stew. You could use olive oil instead if you prefer.
  • Seasonings – You can play around here with what your personal taste preferences are. I like smoked paprika, Italian seasoning, garlic powder, thyme, salt and black pepper. I’ve also added Worcestershire sauce, white wine, lemon juice. Make the flavor profile your own!
  • Chicken Broth – My original recipe called for only four cups of chicken broth (or chicken stock) but it really needs six to have enough gravy-like broth to go with all the dumplings.
  • Cream of Chicken Soup – This helps to thicken and add flavor (it’s cheating really) since this recipe is so quick to make. I’ve also used Cream of Celery and Cream of Onion soup in the past.

For the homemade dumpling recipe

  • Flour – Use all-purpose flour for the dumplings. I have not tested this recipe with gluten-free flour, so I cannot recommend it.
  • Baking Powder – Four teaspoons of baking powder help to make these dumplings really light and fluffy.
  • Salt – Helps to add flavor to the dumplings.
  • Butter – I melt my butter in the microwave, then add the milk. And microwave them a little bit together until they are warmed through. Whisk and then stir in to the flour mixture.
  • Milk – I usually use whole milk in this recipe. You could even use full fat buttermilk if you want more of a ‘buttermilk biscuits’ flavor. I’m not trying to save calories or sacrifice flavor when I make this recipe.
  • Variations – If you want to add even more veggies to this delicious meal, throw in a cup or two of frozen peas or frozen green beans when you add the chicken and broth to the pot.

serving up a big spoonful of chicken and dumplings from the pot it was cooked in

Pro tips

  • Purchase rotisserie chicken ahead if it’s on sale. Shred the chicken and place it in a freezer-safe zippered bag and freeze for up to one month. Then you’ll have chicken ready to go for whenever you want to make chicken and dumplings.
  • Or use my fan-favorite recipe for cooking frozen chicken in the Crock-Pot to prepare your cooked chicken in advance.

Storage directions

Store the leftovers in an airtight container in the refrigerator for up to three days. Leftovers reheat well in the microwave. I have not tried freezing the leftovers of this recipe. Let me know in the comments if you do.

taking a bite from a bowl of chicken and dumplings

Kitchen tools

  • Use a stock pot to make these easy chicken and dumplings from scratch. You can really use any type of large soup pot or large dutch oven to make these chicken and dumplings. But I like how a glass lid helps you to see the dumplings while they are cooking.
  • I use this cookie scoop to drop the dumpling dough into the pot.

More chicken recipes

  • Buffalo Chicken Mac and Cheese
  • Chicken Tarragon
  • French Onion Chicken Soup
  • Chicken Divan
  • Southwest Chicken and Dumplings
  • Simply Delicious Chicken and Dumplings | Foodtastic Mom #chickenanddumplings
My recipe for rotisserie chicken and dumplings has thousands of fans. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof.
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4.99 from 57 votes

Simply Delicious Chicken and Dumplings

These simply delicious chicken and dumplings have thousands of fans - this family-favorite dinner is my most popular recipe on Pinterest. The chicken stew takes help from a rotisserie chicken, but the dumplings are made from-scratch and practically fool-proof! 
Course Main Course
Cuisine American
Keyword chicken and dumplings, dumplings recipe, easy chicken and dumplings from scratch, homemade chicken and dumplings, rotisserie chicken and dumplings, simply delicious chicken and dumplings
Prep Time 30 minutes minutes
Cook Time 35 minutes minutes
Total Time 1 hour hour 5 minutes minutes
Servings 6
Calories 608kcal
Author Jill McOwen

Ingredients

  • 1 rotisserie chicken white and dark meat shredded and skin removed
  • 12 oz frozen mirepoix blend celery, carrots and onion
  • 1/4 cup fresh parsley finely chopped
  • 2 tbsp unsalted butter
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp dried thyme
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 6 cups chicken broth
  • 1 can cream of chicken soup
  • 2 cups all-purpose flour
  • 4 tsp baking powder
  • 1 tsp salt
  • 3/4 cup whole milk
  • 4 tbsp unsalted butter melted

Instructions

  • In a large stock pot over medium-high heat, melt the two tablespoons of butter and add the frozen mirepoix blend, parsley and all the seasonings - Italian seasoning, garlic powder, smoked paprika, thyme, one teaspoon of salt and 1/2 teaspoon of black pepper. Cook until the vegetables are starting to soften, about 3 - 4 minutes.
  • Add the cream of chicken soup, chicken broth and shredded rotisserie chicken. Stir well. Bring to a low boil and reduce heat to a gentle simmer.
  • To make the dumplings, whisk together the flour, baking powder and remaining teaspoon of salt in a large bowl. Whisk together the milk and melted butter in a smaller bowl or glass measuring cup.
    I like to microwave both the melted butter and cold milk together after I've combined them to bring them closer to the same temperature. Whisk them together then pour the milk and melted butter mixture into the flour mixture and stir together with a spatula until a smooth ball of dough forms.
  • Using a 1.5 tablespoon capacity cookie scoop, drop the dumpling dough into the simmering stew one at a time until all the dough has been used. The dough should make 15 dumplings.
  • Cover the pot and allow to cook (without uncovering) on a low simmer for 25 minutes.
  • Serve immediately.

Nutrition

Calories: 608kcal | Carbohydrates: 51g | Protein: 40g | Fat: 27g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.5g | Cholesterol: 141mg | Sodium: 2150mg | Potassium: 410mg | Fiber: 3g | Sugar: 8g | Vitamin A: 1028IU | Vitamin C: 10mg | Calcium: 235mg | Iron: 4mg

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An easy chicken and dumplings recipe made with rotisserie chicken and homemade drop biscuit dumplings.

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Simply Delicious Chicken and Dumplings | Foodtastic Mom
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Found In: Chicken, dinner, Seasonal

Reader Interactions

Comments

  1. Janice says

    August 17, 2018 at 1:01 pm

    Can you freeze the chicken and dumplings? Going out of town and trying to find dinners I can freeze!!! This looks SO delicious!!!

    Reply
    • foodtasticmom says

      August 24, 2018 at 11:14 am

      I haven’t tried freezing them. But I think you could. I’m wondering if the texture of the dumplings would change much after thawing? Let me know if you try freezing this recipe!

      Reply
  2. Kayla says

    September 9, 2018 at 12:46 pm

    5 stars
    Yum! Made this tonight and it was so good! I’ve tried other recipes using the canned biscuit and it turned out so gross. Decided to try it this way and it’s worth the extra work. And it wasn’t even that hard! Everyone loved it!

    Reply
    • foodtasticmom says

      September 19, 2018 at 10:36 pm

      Thank you so much Kayla! I’m glad you said the dumplings weren’t that hard. They really aren’t! I’m so happy you enjoyed this meal 🙂

      Reply
  3. Amy says

    September 18, 2018 at 8:33 pm

    5 stars
    Made tonight for family. It was delicious! They whole family enjoyed and it was pretty easy recipe. Thank you!

    Reply
    • foodtasticmom says

      September 19, 2018 at 10:28 pm

      And thank you for taking the time to come back and rate the recipe. I’m so happy that your family enjoyed this recipe 🙂

      Reply
    • Christie says

      December 3, 2019 at 8:17 pm

      5 stars
      This recipe is so easy and delicious! This is definitely a keeper. Thank you so much!

      Reply
      • foodtasticmom says

        December 3, 2019 at 10:36 pm

        Thank you for leaving the positive rating!

        Reply
  4. Mandy says

    September 25, 2018 at 6:47 pm

    5 stars
    I had a craving for chicken and dumplings today and although I’ve never made them before, they turned out great! My husband loved them, too! This recipe is a keeper!

    Reply
    • foodtasticmom says

      September 25, 2018 at 11:42 pm

      I’m so happy to hear this Mandy. Thanks for taking the time to come back and comment!

      Reply
    • Sasha says

      December 21, 2020 at 7:16 pm

      5 stars
      I love this recipe! And so does my family. Best comfort food. May daughter requests it all the time❤️

      Reply
      • foodtasticmom says

        December 28, 2020 at 8:51 am

        Love hearing this. Thank you for taking the time to rate and comment.

        Reply
  5. Ruchi says

    October 14, 2018 at 3:56 pm

    5 stars
    Oh, chicken and dumplings is an ultimate comfort food in my house. Family favorite favorite and absolutely delicious!

    Reply
    • foodtasticmom says

      October 15, 2018 at 7:48 am

      Thank you so much Ruchi!

      Reply
  6. Emma says

    October 14, 2018 at 3:58 pm

    5 stars
    What a hearty, warming dinner – perefect now that the nights are getting colder!

    Reply
    • foodtasticmom says

      October 15, 2018 at 7:48 am

      Yes, chicken and dumplings are the ultimate comfort food!

      Reply
  7. Lauren Vavala @ DeliciousLittleBites says

    October 14, 2018 at 4:24 pm

    5 stars
    I was just telling me son that I needed to make him chicken and dumplings! I can’t believe he’s 11 and I’ve never made it as it was one of my favorites growing up – pinning this for SOON!

    Reply
    • foodtasticmom says

      October 15, 2018 at 7:47 am

      So happy to hear this. Thank you for the Pin and come back to let me know what you both think!

      Reply
  8. Juli says

    October 14, 2018 at 4:48 pm

    5 stars
    This brings back childhood memories! My mom made chicken and dumplings often! Looks like amazing comfort food! Thank you for this post!!!

    Reply
    • foodtasticmom says

      October 15, 2018 at 7:47 am

      You’re welcome. I hope you try this version and let me know what you think!

      Reply
  9. Amy | The Cook Report says

    October 14, 2018 at 5:16 pm

    5 stars
    Chicken and dumplings is my ultimate comfort food, this version looks fantastic!

    Reply
    • foodtasticmom says

      October 15, 2018 at 7:47 am

      It really is. One of our all-time favorite family dinners. Thanks Amy!

      Reply
  10. Rose says

    October 24, 2018 at 5:18 pm

    5 stars
    I have been making the same recipe for chicken and dumplings forever. I decided to try your recipe because I didn’t have to cook the chicken first. It was much simplier starting with a rotisserie chicken. My husband loved it, but I liked it better the second day. The only change I made was to use the red lobster cheddar bay biscuits recipe for the dumplings.

    Reply
    • foodtasticmom says

      October 24, 2018 at 10:36 pm

      Oh wow. The cheddar bay biscuit recipe would be an amazing addition. So you used that recipe and they cooked up well as dumplings? That is great to know. I will have to try it!

      Reply
      • Rose says

        November 1, 2018 at 7:36 am

        I used the box mix and had to cook them about 5 minutes longer. Your recipe was the first time I tried it. I wish it was my idea, but I saw it on Pinterest. It worked!

        Reply
        • foodtasticmom says

          November 1, 2018 at 9:40 am

          Glad to hear it!

          Reply
  11. Matt says

    November 18, 2018 at 7:08 pm

    5 stars
    Thank you for sharing this amazing and easy to follow recipe it’s now a staple in my family.

    Reply
    • foodtasticmom says

      November 20, 2018 at 8:14 am

      I’m very happy to hear this Matt. Thanks for the positive review and rating!

      Reply
  12. Pam says

    November 19, 2018 at 9:19 am

    5 stars
    Thanks for the recipe. This is a 5 star. I found it in August and I have made it several times. Never have I made better dumplings.

    Reply
    • foodtasticmom says

      November 20, 2018 at 8:13 am

      Love this review. So happy that you enjoy my recipe for chicken and dumplings. Thanks very much Pam!

      Reply
  13. Chelly says

    December 2, 2018 at 6:42 pm

    Made this tonight for dinner. The only addition was some half and half for a creamier soup. I also used a 1/2 tablespoon to make smaller dumplings. My husband and son loved it as well. Thanks for the recipe!

    Reply
    • foodtasticmom says

      December 5, 2018 at 9:57 pm

      Thank you. I love getting positive reviews 🙂

      Reply
  14. Angi says

    December 11, 2018 at 12:43 am

    5 stars
    This was delicious! I put in 2 tsp of pepper to give it a bit more kick and we all just loved it. I’ve been looking for the perfect recipe for chicken ‘n dumplings and this is it!

    Reply
    • foodtasticmom says

      December 18, 2018 at 4:46 pm

      Love it. Thanks for the rating and comment!

      Reply
  15. Joanna Stephens says

    January 24, 2019 at 2:30 pm

    5 stars
    I love the idea of using rotisserie chicken for this chicken and dumplings! Sounds delicious!!

    Reply
    • foodtasticmom says

      January 24, 2019 at 5:05 pm

      Thanks very much Joanna!

      Reply
  16. Tracy says

    January 24, 2019 at 2:32 pm

    5 stars
    Those shortcuts are PERFECT for busy weeknights – thank you!

    Reply
    • foodtasticmom says

      January 24, 2019 at 5:05 pm

      I agree! You’re welcome.

      Reply
  17. Andrea Metlika says

    January 24, 2019 at 3:06 pm

    5 stars
    This looks incredible! Can’t wait to try this.

    Reply
    • foodtasticmom says

      January 24, 2019 at 5:04 pm

      Thank you Andrea. Come back and let us know what you think!

      Reply
  18. Sabrina says

    January 24, 2019 at 3:31 pm

    5 stars
    This is the perfect dinner for a cold winter’s day! My entire family loved it!

    Reply
    • foodtasticmom says

      January 24, 2019 at 5:04 pm

      So happy to hear this Sabrina. Thank you!

      Reply
  19. Pam says

    January 24, 2019 at 4:01 pm

    5 stars
    You read my mind! I was just thinking of chicken and dumplings and wondered how they could be made easier. Thanks so much!

    Reply
    • foodtasticmom says

      January 24, 2019 at 5:04 pm

      You’re so welcome!

      Reply
  20. Sam Overmyer says

    January 26, 2019 at 4:26 pm

    5 stars
    I am not a cook by any means and this recipe was simple, hearty and delicious. I used bourbon smoked paprika too for a little flare. A great soup for sure and we ate every last drop!

    Reply
    • foodtasticmom says

      January 26, 2019 at 9:30 pm

      I’ve got to find some of that bourbon smoked paprika 🙂 Thanks so much for the positive rating Sam!

      Reply
  21. Emma says

    January 27, 2019 at 1:05 pm

    5 stars
    I have not had chicken and dumplings in ages – this recipe reminds me of my Nan. Thank you for sharing 🙂

    Reply
    • foodtasticmom says

      January 27, 2019 at 1:30 pm

      You’re welcome. I hope you try it!

      Reply
  22. Susan says

    January 27, 2019 at 1:38 pm

    These were so delicious I didn’t want to make the dumplings so I used frozen biscuits and cut them in 1/4’s and it turned out amazing. I microwaved them for about 45 secs sonthat I could cut them. It was just another short cut :). Thank you for the yummy recipe! Susan

    Reply
    • foodtasticmom says

      January 27, 2019 at 2:09 pm

      Great short cut! Love hearing how readers make my recipes their own. Thank you for the comment.

      Reply
  23. Bintu | Recipes From A Pantry says

    January 27, 2019 at 2:33 pm

    5 stars
    Chicken and dumplings is such a deliciously comforting meal. This looks sooo good!

    Reply
    • foodtasticmom says

      January 27, 2019 at 3:42 pm

      It is perfect comfort food. Thanks Bintu!

      Reply
  24. Valentina says

    January 27, 2019 at 3:10 pm

    5 stars
    You just got your self yet another fan of this recipe. Oh wow does it look delicious and SO comforting. I want a serving right this minute!

    Reply
    • foodtasticmom says

      January 27, 2019 at 3:41 pm

      I really appreciate that Valentina, thank you!

      Reply
  25. Amy | The Cook Report says

    January 27, 2019 at 3:56 pm

    5 stars
    There really is nothing more comforting that chicken and dumplings!

    Reply
    • foodtasticmom says

      January 28, 2019 at 11:12 am

      I could not agree more.

      Reply
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My name is Jill and I share simple and delicious, family-friendly recipes. I want you to feel super in YOUR kitchen!

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