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Air Fryer Burritos | Foodtastic Mom #airfryerrecipes #burritorecipes #airfryerburritos

Air Fryer Burritos

Make restaurant quality Mexican food at home! Air Fryer Burritos are completely customizable, absolutely delicious and ready in just a few minutes.
Course Main Course
Cuisine Mexican
Prep Time 10 minutes
Cook Time 10 minutes
Servings 4


  • Air Fryer


  • 4 large flour tortillas
  • 1 pkg Uncle Ben's Cilantro Lime Ready Rice
  • 1 can black beans drained and rinsed
  • 1 can corn drained
  • 1/2 cup salsa
  • 1 tbsp lime juice
  • 1/2 tsp salt
  • 2 cups shredded Mexican blend cheese
  • 1/2 cup taco sauce
  • diced tomato, avocado and sour cream


  • Microwave the rice according to package directions. Or prepare your own favorite rice to use. You'll need about 1 1/2 cups, cooked.
  • Mix together the rice, beans, corn, salsa, lime juice and salt in a large bowl until well combined.
  • Fill each flour tortilla with a generous cup of the filling and top with about 1/4 cup of the shredded cheese.
  • Fold the burritos to seal in the filling.
  • Line the basket of your air fryer with foil that is lightly oiled or parchment paper.
  • Place two burritos in the basket and top each one with a couple of tablespoons of taco sauce and 1/4 cup of shredded cheese.
  • Air fry the burritos at 350 degrees F for 8 - 10 minutes, until the cheese on top is completely melted.
  • Repeat until all the burritos are cooked.
  • Top each burrito with sour cream and diced tomato and avocado to serve.