Party Potatoes
Party Potatoes are the ultimate make-ahead potatoes for holiday entertaining! Creamy mashed potatoes baked in the oven when ready to serve.
Servings 12
Calories 293kcal
Ingredients
- 8 cups mashed potatoes about 8 - 10 russet potatoes
- 8 tbsp butter
- 8 oz cream cheese
- 8 oz sour cream
- 1/3 cup fresh chives chopped
- 1 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp smoked paprika
Instructions
- Grease a 9x13 baking dish with one tablespoon of butter.
- In a large bowl mix together the prepared mashed potatoes with six tablespoons of the butter, cream cheese, sour cream, salt, smoked paprika and pepper. Fold in the chopped chives.
- Transfer the party potatoes to the prepared baking dish. Dot the top with the remaining one tablespoon of butter.
- At this point you can cover the dish with plastic wrap and store overnight in the refrigerator.
- When ready to serve, remove the dish from the refrigerator and set it on the counter for about an hour to take the chill off.
- Preheat the oven to 350 degrees and remove the plastic wrap. Bake the potatoes for 50 - 60 minutes.
Nutrition
Serving: 190g | Calories: 293kcal | Carbohydrates: 29g | Protein: 4g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 49mg | Sodium: 420mg | Potassium: 450mg | Fiber: 3g | Sugar: 2g | Vitamin A: 670IU | Vitamin C: 9mg | Calcium: 44mg | Iron: 1mg