Healthy Buffalo Chicken Celery Dip Recipe
This healthier buffalo chicken dip is served cold to be a delicious dip for fresh celery. It's got a creamy texture and spicy kick.
Servings 6
Calories 156kcal
Ingredients
- 1/4 cup whipped cream cheese
- 2 tbsp crumbled blue cheese
- 1/2 tsp garlic salt
- 1 small jalapeno pepper seeded and chopped
- 1/4 cup buffalo sauce I used Frank's brand
- 1 1/2 cups rotisserie chicken shredded
- 2 cups celery cut into bite-sized pieces
Instructions
- Use a fork to break up and blend the blue cheese into the whipped cream cheese.
- Add the garlic salt, chopped jalapeno and buffalo sauce to the cream cheese and stir well to combine.
- Stir the chicken into the buffalo cream cheese mixture until well combined.
- Transfer the dip to a serving bowl, cover with plastic wrap and chill for about 30 minutes.
- Serve the buffalo chicken dip with celery or other veggies to dip.
Nutrition
Calories: 156kcal | Carbohydrates: 2g | Protein: 18g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 68mg | Sodium: 789mg | Potassium: 112mg | Fiber: 1g | Sugar: 1g | Vitamin A: 321IU | Vitamin C: 4mg | Calcium: 35mg | Iron: 0.1mg