18ozsalmonuse frozen, boneless and skinless filets
3/4tspOld Bay Seasoning
3/4tspsmoked paprika
3/4tspgarlic powder
3/4tsp onion flakes
1/2tspsalt
1/4tspblack pepper
Instructions
Thaw the salmon according to package directions.
Pat the outside of the salmon dry with paper towels.
Use a sharp knife to cut the salmon into one inch cubes.
Whisk together all the seasonings until evenly combined.
Pour the seasonings over the salmon bites in a medium bowl and gently toss them with a rubber spatula until they are evenly coated.
Place the salmon bites into the air fryer basket in an even layer.
Air fry the salmon at 400 degrees F for a total time of 5 - 6 minutes, or until the salmon reaches 145 degrees F when checked with a digital meat thermometer.
Use your own creativity to serve the salmon bites.