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Simple Hash Recipe by Foodtastic Mom

Simple Hash Recipe


  • 3 cups potatoes peeled and chopped
  • 1 1/2 cups ham chopped
  • 1 can (15 oz.) white beans drained
  • 2 tablespoons butter
  • 1 tablespoon vegetable oil
  • 1/2 cup marinara sauce
  • 1 teaspoon garlic salt
  • 1/2 teaspoon cracked black pepper
  • 6 large eggs
  • 3/4 cup sour cream
  • 1 cup cheddar cheese shredded
  • 6 tablespoons fresh chives chopped


  • Add the vegetable oil and butter to a non-stick skillet over medium-high heat. 
  • Add the potatoes and cook, stirring occasionally until they are browning and starting to get soft, 8 - 10 minutes.
  • Add the ham and cook, stirring occasionally, for 5 minutes more.
  • Add the beans and marinara sauce. Season the hash with garlic salt and pepper. Stir well and heat through. Remove from heat.
  • Cook the eggs to your liking.
  • Fill bowls with the hash. Top each bowl of hash with an egg, a dollop of sour cream, cheddar cheese and chopped chives.