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pork tenderloin sliced on a plate with potatoes and peas

Air Fryer Pork Tenderloin

Learn all the tips and tricks for perfectly cooked and seasoned Air Fryer Pork Tenderloin which is browned on the outside and tender on the inside.

Course Main Course
Cuisine American
Keyword Pork
Prep Time 30 minutes
Cook Time 20 minutes
Servings 4
Calories 150 kcal
Author Foodtastic Mom

Ingredients

  • 1 lb pork tenderloin
  • 2 tsp grill seasoning
  • 1/2 tsp salt
  • BBQ sauce
  • vegetable oil

Instructions

  1. Dry the pork tenderloin with paper towels and sprinkle it evenly with the grill seasoning and salt.

  2. Allow the pork tenderloin to warm up a bit out of the fridge, about 30 minutes.

  3. Brush the air fryer basket lightly with vegetable oil.

  4. Preheat the air fryer at 400 degrees F for 5 minutes.

  5. Place the seasoned pork tenderloin into the air fryer basket and cook at 400 degrees F for 10 minutes.

  6. Flip the pork tenderloin over and continue cooking for 8 - 12 minutes more. The key is to get the internal temperature of the pork tenderloin to 145 degrees F. Start checking the temperature after the pork tenderloin has been cooking in the air fryer for about 20 minutes.

  7. Once the pork tenderloin reaches the correct temperature, remove it from the air fryer and allow it to rest for 3 minutes before serving. Serve the pork tenderloin with your favorite BBQ sauce.