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S'more Teddy Treats

Prep Time 20 minutes
Total Time 20 minutes
Author Foodtastic Mom

Ingredients

  • 4 c. Rice Krispies
  • 2 c. Teddy Grahams
  • 5 T. salted butter
  • 1/4 c. marshmallow creme
  • 42 large marshmallows
  • pinch of salt
  • 1 bag Ghirardelli chocolate chips bittersweet, semi-sweet or milk chocolate - your preference

Instructions

  • Preheat oven to 350 degrees.
  • Spray a 9x13 metal pan with cooking spray.
  • In a bowl, mix together the Rice Krispies and Teddy Grahams.
  • In a separate very large and microwave safe bowl, melt together the butter, marshmallow creme, marshmallows and pinch of salt. 2 - 3 minutes. Stir with a heat-proof spatula at least once during heating time.
  • Once the marshmallow mixture is completely smooth and melted together, stir in the cereal and grahams. Spread evenly into the prepared pan. Allow to cool until the treats set up, about 10 minutes.
  • Pour the chocolate chips evenly over the top of the treats. Place in the oven for about 5 minutes. Remove and immediately spread the melted chips so they create an even layer of chocolate over the top of the treats. Top each square with an additional Teddy Graham. Allow to cool completely in pan before cutting a serving.