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potatoes in the slow cooker
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Slow Cooker Baked Potatoes

The slow cooker yields perfectly baked potatoes every time.
Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings 6
Calories 290kcal

Ingredients

  • 6 large russet potatoes washed well
  • 2 tbsp vegetable oil
  • 1 tsp salt

Instructions

  • Wash the potatoes really well. Lightly oil the skins and place in the slow cooker. Sprinkle the potatoes with the salt.
  • Cook on LOW heat for 6 hours (or until the potatoes are easily pierced with a fork).
  • Serve the baked potatoes with desired toppings. 

Nutrition

Calories: 290kcal