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Easy Egg and Rice Bowl with Uncle Ben's®

Servings 4

Ingredients

  • 1 box Uncle Ben's® Brown Rice Medley Roasted Garlic & Herb
  • 1 1/2 c. frozen peas
  • 4 large eggs
  • 1 T. butter
  • black pepper
  • salt
  • Parmesan cheese freshly grated

Instructions

  • Prepare the Uncle Ben's® Brown Rice Medley Roasted Garlic & Herb according to package directions. With about 5 minutes left of cooking, add the peas to the cooking rice.
  • Meanwhile, melt butter in a large, non-stick skillet and cook eggs over-easy.
  • Divide rice and pea mixture evenly between four bowls. Top each bowl with one egg. Sprinkle with pepper and salt and grated Parmesan cheese.