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air fryer pork chop on a plate

Air Fryer Pork Chops

Learn all the tips and tricks for making perfect Air Fryer Pork Chops with a maple dijon lemon sauce.
Course Main Course
Cuisine American
Keyword pork chops
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4
Calories 245kcal
Author Foodtastic Mom


  • 4 pork chops thick cut, boneless
  • 1 tbsp McCormick Grill Mates Montreal Chicken Seasoning or your favorite brand of grill seasoning
  • 1/4 cup pure maple syrup
  • 2 tbsp Dijon mustard
  • 2 tsp fresh lemon juice
  • 1/2 tsp salt
  • vegetable oil


  • Lightly brush your air fryer basket with vegetable oil. 
  • Dry pork chops with paper towels and sprinkle both sides evenly with the grill seasoning.
  • Place the pork chops in the air fryer basket in a single layer. Depending on the size of your air fryer, you may need to cook the pork chops in two batches. 
  • Cook the pork chops at 375 degrees F for 12 - 15 minutes (more time is needed if your pork chops are very thick). Flip over the pork chops halfway through cooking time. 
  • Check the internal temperature of the pork chops - they are done cooking when they are 145 degrees F.
  • While the pork chops are cooking in the air fryer, whisk together the maple syrup, mustard, lemon juice and salt. 
  • Pour the sauce over the pork chops immediately after removing them from the air fryer. 
  • Allow the pork chops to rest for 3 minutes before serving. 


Calories: 245kcal