Pimento Cheese
This pimento cheese recipe needs just four ingredients and a few minutes to prepare for a quick appetizer that is sure to please a crowd.
Servings 8
Calories 217kcal
Ingredients
- 8 oz sharp cheddar cheese shredded
- 4 oz jarred pimentos drained
- 1/2 cup mayonnaise
- 1 tbsp chili garlic sauce
Instructions
- Mix all ingredients together in a bowl. Store covered in the refrigerator until ready to serve. Can be made up to one day in advance.
Nutrition
Calories: 217kcal | Carbohydrates: 2g | Protein: 7g | Fat: 20g | Saturated Fat: 7g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 34mg | Sodium: 381mg | Potassium: 52mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 670IU | Vitamin C: 15mg | Calcium: 203mg | Iron: 0.4mg